My mom got this recipe is from the back of the Arrowhead Mills Organic Oat Flour Bag and not from Pinterest as I had first thought.

1 Egg or ¼ Cup Liquid Egg Substitute
½ Cup Melted Butter
½ Cup Honey
1 Cup Arrowhead Mills Oat Flour
½ Tsp. Baking Soda
½ Tsp. Sea Salt
½ Tsp. Apple Pie Spice (My mom didn’t have so she put Cinnamon and Nutmeg)
1 ½ Cups Instant Oatmeal
½ Cup Chopped Nuts

Beat egg; add other liquid ingredients and blend thoroughly. Stir dry ingredients together, making certain there are no lumps. Add to liquid mixture and mix well (Actually I just dumped it all together); stir in oatmeal and nuts. Drop by heaping teaspoonfuls onto a lightly greased cookie sheet. Bake at 325°F for 12-15 minutes. Makes 2 dozen.

When Wesley made the recipe he put in more honey (to make the cookies sweeter) and added raisins as well. The honey also made the cookies not crumble as much.

Enjoy!

- Elaine